Culinary Schools in Texas (TX)

Boasting 500 cities within its borders, Texas has more possibilities and opportunities than a handful of other states combined. As a student of culinary arts, you can create the next culinary trend in a state that is known for blending cuisines to create a completely new one. You’ll be following in the tradition of such knock out culinary hits as the Tex-Mex craze.

Everything is bigger in Texas especially when it comes to Texas cuisine. Texas is a veritable melting pot of different ethnicities, cultures and cuisine. From authentic Mexican dishes to innovative Tex-Mex to indigenous meats and vegetables, the combination of cultural influences on Texan food is apparent in any region of the state.

A prospective student can choose by region, by city or by institution but should be aware of the following nationally recognized programs. Whether you choose to pursue your culinary education at one of these famed institutions or at a secret gem of a school elsewhere, you will serve your career well when you ‘mess with Texas’.

Programs to consider:

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Quick Fact
In 2017, workers with a bachelor's degree or higher had almost twice as much
median earnings per week than workers with only a high school diploma*.
*Bureau of Labor Statistics